Around the holidays my sister Audrey and I were always looking for a new dessert to make and take to the family Christmas get together. Back in 2005 or 2006, I came across a Cashew Tart that was a twist on the traditional Pecan Pie. It became our go to dessert […]
I'm Lynette. A perfectly imperfect home cook who is fantastically passionate about healthy grain-free eating, all things coffee and golf. Welcome to my kitchen...grab a fork and dig in.