How many of you stopped making the classic roasted chicken because it’s always turned out where the breast is overcooked and dry while the thigh is undercooked and dripping pink? No shame…I definitely have. Until recently. Somewhere in the vast educational ecos we call the internet I came across this […]
I'm Lynette. A perfectly imperfect home cook who is fantastically passionate about healthy grain-free eating, all things coffee and golf. Welcome to my kitchen...grab a fork and dig in.