Food Heals Every Body
Recipes for side dishes
Yeah…it’s been awhile. I know. I hate to admit it again, but gosh, when the weather is nice outside, I find any excuse not to be sitting at the computer. Which means I don’t get recipes posted and for that…I apologize! But, I think this delicious Celery Salad with Apples, […]
Wait…before you wrinkle up your nose and formulate all the reasons why you don’t like brussel sprouts, I implore you to take another look at them! As a child, I did not like brussel sprouts. Why? I can’t even remember why, but as an adult, I am loving them! Ever […]
If you’ve ever tried to order wings for the Superbowl from your local wing joint, you know just how iffy that can be! Long lines, delivery mishaps, and messed up orders. These wings are not only super delicious, but they are so easy to make and sure to be a crowd […]
I used to be a pasta girl. It was right up there on my all time favorite food list, just beneath bacon and ribs. When I gave up grains, I wondered how was I going to survive without pasta? Let me tell you, I’m surviving just fine. Enter ZOODLES, stage […]
If you are still buying any kind of store-bought broth or stock – STOP IT!! Just STOP IT!! Why are you sabotaging your recipes? Anytime you cook with broth, consider this: The broth is the FOUNDATION of your dish. Why would you build a fabulous dish on a weak foundation? […]
Growing up, cabbage used to be one of my favorite vegetables. I remember loving it when we went to my Grandma’s house or my Auntie Rose’s house and there’d be a pot of simmering cabbage on the stove, made with ham hocks, if I’m remembering correctly. I do remember always […]
Growing up one of my favorite greens that my Dad used to make was Collards. He’d start with some smoked ham hocks and go to town on them collards! These days I use bacon in my collard greens to give it that smoky taste which cuts down on time considerably. […]
I'm Lynette. A perfectly imperfect home cook who is fantastically passionate about healthy grain-free eating, all things coffee and golf. Welcome to my kitchen...grab a fork and dig in.
